Tour Plan

08:30: Local guide pick up at the hotel

Go to market with our chef (about 30 minutes) by taxi.

We will have chance to see and experience the noise as well as directly contact to sellers. In addition to this, we will show the ingredients for using in our lesson. 

09:15: Tranfer to Cam Thanh village by car or boat on the way, you can explore the beautiful views of Vietnamese countryside, see the water coconut trees growing together.

11:00: Enjoy welcome drink and take a rest at our restaurant, then join cooking class. Our chef will teach you how to cook some local food. After the lesson, enjoy what you have cooked.

13:00: Return to the hotel

Menu

1. Papaya Salad
2. Hoi An Spring Rolls
3. Hoi An rice pancake
4. Water morning glory with garlic
5. Grilled Clam
6. Fish in clay pot with
7. Steam Rice
8. Dessert : Fresh Fruit